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Thematics of Diploma Projects

 

THEMATICS OF DIPLOMA PROJECTS FOR BACHELOR'S DEGREE 

V. Lykhatskyi, a doctor of agricultural sciences

1

The influence of before-sowing ozonization of vegetable crops on yielding capacity and quality of received harvest

2

Influence of soil mulching with synthetic materials on water, temperature regimes of soil and yielding capacity of pointed winter garlic

3

Influence of soil mulching with organic materials on water, temperature regimes of soil and yielding capacity of pointed winter garlic

4

Influence of plant growth regulators on yielding capacityand quality of pointed winter garlic harvest 

O. Ulianych, a doctor of agricultural sciences

5

Manufacturing and biological peculiarities of spinach varieties and hybrids 

6

Spinach yielding capacity depending on before-sowing treatment with plant growth regulators

7

Influence of placement schemas and plant density of spinach on yielding capacity

8

Effectiveness of root celery varieties growing

9

Economic and biological evaluation of basil varieties

10

Manufacturing and biological evaluation of early-ripening potatoes varieties

11

Manufacturing and biological evaluation of sowing arugula varieties

12

Comparative characteristics of tomato varieties

13

Economic and ecological evaluation of tomato hybrids

14

Manufacturing and biological evaluation of early-ripening potato varieties

15

Influence of plant growth regulators and biohumus on potato yielding capacity

Z. Kovtuniuk, a candidate of agricultural sciences

16

Agrobiological evaluation of head late-ripening cabbage varieties and hybrids

17

Kohlrabi yielding capacity at plant growth regulators use

18

Yielding capacity and products quality of pe-tsai cabbage and kohlrabi varieties and hybrids

19

Influence of growth regulators on revenues terms and yielding capacity of  pe-tsai cabbage

20

Yielding capacity of pear at intensive method of growing 

21

Influence of nutritious area and plants placement schemas on kohlrabi,  pe-tsai cabbage and celery cabbage yielding capacity  

22

Yielding capacity of kohlrabi according to seedlings age and its growing method 

H. Slobodianyk, a candidate of agricultural sciences

23

Manufacturing and biological evaluation of haricot beans varieties

24

Manufacturing and biological evaluation of leek varieties 

25

Rock onion productivity according to the sowing terms 

26

Productivity of asparagus varieties according to the growing technologies 

27

Influence of biologically active substances on leek productivity 

S. Shchetyna, a candidate of agricultural sciences

28

Economic and biological evaluation of aubergine varieties and hybrids 

29

Seedlings quality and aubergine yielding capacity according to sprouting terms 

30

Influence of plant growth regulators on yielding capacity of aubergine varieties and hybrids 

31

Influence of nutritious area on productivity of aubergine varieties and hybrids 

32

Influence of plant placement schemas on yielding capacity of aubergine varieties and hybrids 

33

Aubergine yielding capacity according to seedlings pricking out method and nutritious area 

34

Aubergine yielding capacity according to the method of plant protection means against Colorado potato beetle  use 

  1.                             A.    Ternavskyi, a candidate of agricultural sciences

35

Effectiveness of different terms of cucumber seeds sowing in open soil

36

Establishment of seedlings optimal age of cucumber varieties and hybrids for terms of its sprouting into open soil

37

Investigation of sowing methods and plants placement schemas of cucumber

38

Cucumber assortment selection for growing on a cordon in open soil

39

Effectiveness of plants growth regulators at cucumber growing in open soil

40

Yielding capacity of cucumber varieties and hybrids according to the plant growing method

41

Productivity of cucumber varieties and hybrids according to the plant formation method

42

Marrow assortment selection in open soil

V. Ketskalo, a candidate of agricultural sciences

43

Sowing and head lettuce productivity of foreign varieties

44

Seedlings quality and head lettuce yielding capacity depending on the terms of its pricking out

45

Influence of plants growth regulators on head lettuce, garden root and root parsley yielding capacity

46

Productivity of head lettuce depending on the influence of plant nutritious area

47

Influence of plant placement schemas on garden carrot yielding capacity

48

Gargen carrot quality and yielding capacity depending on its variety

49

Yielding capacity of root parsley varieties and beetroot

50

Absorbent influence on Pleurotus ostreatus pear yielding capacity at intensive growing method

O. Naklioka, a candidate of agricultural sciences

51

Evaluation of pepper varieties productivity under the conditions of forest-steppe of Ukraine

52

Influence of growth regulators on productivity of different pepper varieties

53

Influence of pepper seedlings pricking out terms on its yielding capacity

54

Productivity of pepper crops under different conditions of growing and seedlings age

55

Influence of nutritious area and pepper plant placement schemas on its yielding capacity

O. Filonova, a candidate of agricultural sciences

56

Influence of sowing terms on growth, development and yielding capacity of coriander

57

Influence of plant placement schemas on growth, development and yielding capacity of coriander 

58

Economic and biological evaluation of coriander varieties

59

Influence of growth regulators on coriander yielding capacity

 

 

THEMATICS OF DIPLOMA PROJECTS FOR SPECIALIST"S DEGREE AND MASTER'S DEGREE

V. Lykhatskyi, a doctor of agricultural sciences

1

Methods effectiveness of cauliflower growing technologies for food goals in greenhouses in forest-steppe of Ukraine 

2

Methods effectiveness of cauliflower growing technologies for seed goals  in greenhouses in forest-steppe of Ukraine 

3

Methods effectiveness of broccoli growing technologies  for food goals in greenhouses in forest-steppe of Ukraine 

O. Ulianych, a doctor of agricultural sciences

4

Spinach yielding capacity depending on before-sowing seeds treatment with plants growth regulators

5

Influence of spinach plants placement schemas and density on yielding capacity

6

Love-in-a-mist quality and yielding capacity  depending on its variety, sowing method and plants placement schemas

7

Economic evaluation of tomato hybrids under the conditions of a private rental agricultural enterprise „Uman Greenhouse Complex”

8

Influence of sowing arugula plant placement schemas and density on yielding capacity

9

Influence of plant placement schemas and density on growth, development and yielding capacity of bachelor buttons

Z. Kovtuniuk, a candidate of agricultural sciences

10

Effectiveness of bioactive substances use for early-ripening broccoli varieties

11

Improvement of pear cultivation technology elements with an intensive method

12

Growth, development and yielding capacity of late ripening white cabbage, broccoli, headed chinese cabbage modern varieties 

13

Productivity of kohlrabi varieties with the use of growth-regulating  biological preparations

14

Kohlrabi and broccoli yielding capacity at growth regulators use under the conditions of spring greenhouses

15

Pear yielding capacity depending on substratum variety at intensive method of growing

H. Slobodianyk, a candidate of agricultural sciences

16

Influence of plant growth regulators on leek seedlings quality and yielding capacity

17

Influence of nutritious area on leek productivity

18

Leek yi8elding capacity depending on the method of seddlings pricking out

19

Selection of optimal nutritious areas of sugar haricot beans varieties

20

Effectiveness of asparagus growing modification technologies

S. Shchetyna, a candidate of agricultural sciences

21

Aubergine products quality and yielding capacity depending on hybrids in winter greenhouses 

22

Aubergine products quality and yielding capacity depending on substratum type in winter greenhouses 

23

Influence of plant growth regulators on aubergine seedlings quality and yielding capacity

24

Influence of nutritious area on aubergine productivity

25

Influence of plant placement schemas on aubergine yielding capacity

26

Aubergine yielding capacity depending on method of its growing and nutritious area

27

Aubergine yielding capacity depending on method of plants protection means use against Colorado beetles

A. Ternavskyi, a candidate of agricultural sciences

28

Effectiveness of mulching materials of organic and synthetic origin use at cucumber different varieties and hybrids growing on a vertical cordon

29

Influence of operations and methods of biological preparations use on growth, development and productivity of cucumber varieties and hybrids at plants growing on a vertical cordon in open soil

30

Influence of water-retaining grains on cucumber varieties and hybrids productivity at direct sowing and planting seedlings techniques of growing

31

Influence of growing technologies on cucumber quality and yielding capacity at direct sowing and planting seedlings techniques of growing

V. Ketskalo, a candidate of agricultural sciences

32

Head lettuce products yielding capacity and quality during spring-winter period of growing in a greenhouse TP-810-25

33

Non-heading lettuce yielding capacity and quality during spring-winter period of growing in a greenhouse TP-810-25

34

Influence of plant growth regulators on head lettuce products yielding capacity and quality

35

Influence of plant growth regulators on garden carrot yielding capacity and quality

36

Influence of plant placement schemas on garden carrot yielding capacity and quality

O. Naklioka, a candidate of agricultural sciences

37

Productivity of sweet pepper particular varieties at different terms of seedlings pricking out in open soil

38

Influence of placement schemas on growth, development and yielding capacity of sweet pepper varieties and hybrids

39

Effectiveness of sweet pepper particular varieties growing under the conditions of the right-bank forest-steppe of Ukraine

40

Productivity of sweet pepper particular varieties depending on a method of seedlings pricking out

O. Filonova, a candidate of agricultural sciences

41

Influence of growth regulators on growth, development, yielding capacity and quality of corriander

42

Effectiveness of corriander growing at different sowing terms

43

Effectiveness of corriander growing at different plant placement schemas

44

Corriander yielding capacity and quality depending on before-sowing seeds treatment with growth regulators